THE #1 SELLING STUDY APP NOW HAS THE MOST CURRENT EXAM QUESTIONS. PASS YOUR EXAM AT THE FIRST ATTEMPT BY STUDYING ANYWHERE, ANYTIME WITHOUT THE INTERNET CONNECTION.
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+) Track all hardest and weakest questions automatically.
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Free with download:
+) Hundreds of practice questions & terms
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A Certified Food Protection Professional (CFPP®) has the education, training, and experience to competently perform the responsibilities of a dietary manager and has proven this by passing a nationally-recognized credentialing exam and fulfilling the requirements needed to maintain certified status.
CFPPs are experts at managing foodservice operations and ensuring food safety. They are responsible for implementation of menus, foodservice purchasing, and food preparation. They apply nutrition principles, document nutrition information, manage work teams, and much more.
A CFPP has achieved defined competencies in five key areas:
Nutrition
Foodservice
Personnel And Communications
Sanitation And Safety
Business Operations
The Certifying Board for Dietary Managers® (CBDM®) is responsible for the certification program, and the actual exam is conducted by a nationally recognized professional testing firm. The certification program is accredited by the National Commission for Certifying Agencies (NCCA)
Disclaimer:
This application is just an excellent tool for self-study and exam preparation. Its not affiliated with or endorsed by any testing organization, certificate, test name or trademark.